Yesterday, I checked out Mad Cow Grill for brunch!! First time as well!! From the time I walked in the door, to the time I left the ambiance and energy was everything!! Music playing, people socially distancing, perfect weather!! It was nine of us at a table outside, under a tent!!
The restaurant was at capacity by 12pm, mind you they open at 11am!! That says a lot!!
I ordered bottomless mimosas ($15) and Chef Ed's "Scrimp & Grits" ($16). So delicious!!
As greedy as I am, I had to order something else lol. Listen, I ordered Steak and Eggs ($18) (substituted the eggs for more potatoes)!! I got the steak medium-well. It was the best steak I've ever had!! It was nice and juicy and didn't even need A1 steak sauce!!
The customer service was good and prompt!! The overall experience was superior!! I will definitely be back!!
This Black-owned business will be welcomed to Brandywine Crossing and is a jewel not only in Laurel, but in Prince George's County!!
310 Domer Ave, Laurel, MD 20707
Mad Cow Grill patio picture courtesy of Mad Cow Grill.
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